This Month's Recipes

Please note: This website does not include all recipes from Anna's current television series. For recipes from recently aired episodes, please visit the website of your local broadcaster.

LEMON MERINGUE PIE

There’s something so friendly and welcoming about lemon Meringue Pie, especially as a springtime dessert. Perhaps the yellow and white hints at the garden flower colours that will soon blossom. Makes 1 9-inch pieServes 8 to 10

PORTUGUESE CUSTARD TARTS

As presented at the Niagara Food Festival, these egg-y custard tarts are a personal favourite. They have a distinctively flaky pastry, and while many recipes out there call for frozen puff pastry, you can easily keep these a scratch product by…

STRAWBERRIES & CREAM SPONGE CAKE

This is an English version of strawberry shortcake. A light sponge cake is layered with a rich whipped cream and strawberries stirred with jam gives it that elegant composed look, perfect for high tea. Makes one 9-inch cakeServes 10 to 12

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